Optimize the management of your commercial kitchen. With KITCAT, you can cover functionalities for all management areas of your commercial kitchen or catering due to industry-specific functions – starting with the order management, an efficient planning of meals including a dynamical calculation of allergens and nutritive values, right up to the delivery management as well as a detailed calculation and invoicing. Beyond the KITCAT packages, KITCAT functionalities can also be combined individually to serve your specific requirements best (e.g. airline catering, railway catering, etc.). Hence, there are no boundaries to the management of your commercial kitchen using KITCAT.
Customizing KITCAT
Overview of potential functions
- Management of various company restaurants, canteens, one or more commercial kitchens
- Management of events incl. pre- and post-calculations on the basis of articles, resources and additional purchases
- Creation and management of recipes (basic recipes and recipe modules)
- Flexible planning of menus on the basis of events, restaurants or even individuals
- Management and flexible calculation of allergens, nutritive values and ingredients
- Pre-planning on the basis of groups and/or individuals considering intolerances, allergies and diets
- Management of absences (holidays, etc.)
- Planning of quantities on the basis of individuals and/or portions
- Centralized production planning for optimized ordering and stock processes, availability of resources, demand
- Management of external and internal resources (employees, equipment, etc.)
- HACCP instructions
- Creation of online or printed menus
- Online ordering system for your customers and for meeting service (management of buildings, rooms and resources)
- Tour plan
- Process- and calculation-templates for events
- On-site capturing of quotes, COGS, etc. via tablets
- Integration of various accounting and cash systems
- Individual or collective invoicing dependent on the accounting model
- Integrated financial accounting
- Interfaces to other systems (e.g. SAP, etc.)
- Availability on various devices (Windows, web, tablet, SharePoint client)
Customizing KITCAT
Overview of potential functions
- Management of various company restaurants, canteens, one or more commercial kitchens
- Management of events incl. pre- and post-calculations on the basis of articles, resources and additional purchases
- Creation and management of recipes (basic recipes and recipe modules)
- Flexible planning of menus on the basis of events, restaurants or even individuals
- Management and flexible calculation of allergens, nutritive values and ingredients
- Pre-planning on the basis of groups and/or individuals considering intolerances, allergies and diets
- Management of absences (holidays, etc.)
- Planning of quantities on the basis of individuals and/or portions
- Centralized production planning for optimized ordering and stock processes, availability of resources, demand
- Management of external and internal resources (employees, equipment, etc.)
- HACCP instructions
- Creation of online or printed menus
- Online ordering system for your customers and for meeting service (management of buildings, rooms and resources)
- Tour plan
- Process- and calculation-templates for events
- On-site capturing of quotes, COGS, etc. via tablets
- Integration of various accounting and cash systems
- Individual or collective invoicing dependent on the accounting model
- Integrated financial accounting
- Interfaces to other systems (e.g. SAP, etc.)
- Availability on various devices (Windows, web, tablet, SharePoint client)